Heart-Shaped Valentine’s Pizza: The Easiest Romantic Recipe

Heart-Shaped Valentine’s Pizza is the perfect way to show your love this Valentine’s Day! Imagine the delight on your loved one’s face when you present them with this adorable and delicious homemade treat. This Heart Shaped Valentine’s Pizza is more than just a meal; it’s an expression of affection cooked with care and shared with joy.

My grandmother, Nana Rosa, used to say the best way to someone’s heart is through their stomach. While she was usually ladling out mountains of her famous pasta, this year, I’m taking her advice with a twist and creating a romantic, heart shaped pizza perfect for sharing. Get ready to celebrate love with every cheesy, saucy, delicious bite!

Why You Will Love This Heart Shaped Valentine’s Pizza Recipe

This Valentine’s Day pizza recipe is a winner for so many reasons! It’s fun, it’s festive, and it’s surprisingly easy to make, even if you’re not a seasoned chef. Forget reservations and crowded restaurants this year. Instead, create a cozy, intimate night in with this homemade Valentine’s treat.

This recipe is also incredibly versatile. You can customize the toppings to perfectly suit you and your loved one’s tastes. Whether you’re a pepperoni person, a veggie enthusiast, or a gourmet cheese lover, the possibilities are endless.

It’s also faster than ordering takeout on a busy Valentine’s night. Plus, making it together can be a fun and memorable activity

Follow us on Pinterest for more charming recipes and Valentine’s Day inspiration!

Ingredients Needed for This Heart Shaped Valentine’s Pizza Recipe

Here’s what you’ll need to create your love inspired pizza:

For the Dough:

• 1 cup warm water (105-115°F)
• 2 ¼ teaspoons active dry yeast (1 packet)
• 1 teaspoon sugar
• 2 ½ cups all purpose flour, plus more for dusting
• 1 teaspoon salt
• 2 tablespoons olive oil, plus more for greasing

For the Sauce:

• 1 (15 ounce) can crushed tomatoes
• 1 teaspoon dried oregano
• ½ teaspoon dried basil
• ¼ teaspoon garlic powder
• Salt and pepper to taste

For the Toppings:

• 8 ounces mozzarella cheese, shredded
• Pepperoni slices (or other desired toppings)
• Fresh basil leaves, for garnish (optional)

How to Make This Heart Shaped Valentine’s Pizza Recipe

Let’s get cooking! Here’s how to create your Heart Shaped Valentine’s Pizza:

1. Prepare the Dough: In a large bowl, dissolve yeast and sugar in warm water. Let stand for 5 minutes, or until foamy. This indicates the yeast is active.
2. Combine the Ingredients: Add flour, salt, and olive oil to the yeast mixture. Mix until a shaggy dough forms.
3. Knead the Dough: Turn the dough out onto a lightly floured surface and knead for 5 7 minutes, or until smooth and elastic.
4. First Rise: Place the dough in a greased bowl, turning to coat. Cover with plastic wrap and let rise in a warm place for 1 hour, or until doubled in size.
5. Prepare the Sauce: In a small saucepan, combine crushed tomatoes, oregano, basil, garlic powder, salt, and pepper. Bring to a simmer over medium heat, then reduce heat and simmer for 15 minutes, stirring occasionally. This will help to develop the flavor of the sauce!
6. Shape the Pizza: Preheat oven to 450°F (232°C). Punch down the risen dough and roll it out into a large circle. Then, using a sharp knife or pizza cutter, carefully cut out a large heart shape. You can also place a heart shaped template over the dough to help guide you.
7. Add Toppings: Transfer the heart shaped dough to a baking sheet. Spread the tomato sauce evenly over the dough, leaving a small border for the crust. Sprinkle with mozzarella cheese and arrange pepperoni slices (or other desired toppings) in a decorative pattern.
8. Bake the Pizza: Bake for 12 15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

How to Serve This Heart Shaped Valentine’s Pizza Recipe

Serve your Heart Shaped Valentine’s Pizza immediately while it’s warm and cheesy! Garnish with fresh basil leaves for a pop of color and flavor. Consider serving it with a simple side salad for a balanced meal.

For an extra romantic touch, pair it with a bottle of your favorite wine. Another nice touch is to cut the pizza into smaller, bite sized pieces to make it easier to share. Don’t forget the napkins!

How to Store This Heart Shaped Valentine’s Pizza Recipe

Leftover Heart Shaped Valentine’s Pizza can be stored in the refrigerator for up to 3 days. Place the pizza in an airtight container or wrap it tightly in plastic wrap or foil to prevent it from drying out.

To freeze, cool the pizza completely, then wrap individual slices in plastic wrap and place them in a freezer bag. Frozen pizza can be stored for up to 2 months. Here is our favorite pizza crust recipe!

Reheat in the oven at 350°F (175°C) for 10 15 minutes, or until heated through and the cheese is melted. You can also reheat individual slices in the microwave for a quick snack.

Tips to Make This Heart Shaped Valentine’s Pizza Recipe

Here are some tips to ensure your Heart Shaped Valentine’s Pizza is a culinary masterpiece:

• Use Fresh Ingredients: High quality ingredients will always result in a better tasting pizza. Spring for fresh mozzarella and flavorful pepperoni.
• Don’t Overload the Dough: Too many toppings can make the crust soggy. It’s better to use less toppings than too many.
• Get Creative with Toppings: Experiment with different cheeses, vegetables, and meats to create a pizza that’s truly unique and reflective of your personal tastes.
• Let the Yeast Bloom: Making sure the yeast is active (foamy) is crucial to the dough rising properly. If the yeast doesn’t foam up, toss and get new yeast.

Helpful Notes for This Heart Shaped Valentine’s Pizza Recipe

A few extra notes to keep in mind:

• Yeast Temperature: Pay close attention to the water temperature when activating the yeast. It should be warm, not hot.
• Dough Texture: The dough should be smooth and elastic after kneading. If it’s too sticky, add a little more flour, one tablespoon at a time.
• Cheese Quality: Using a good quality mozzarella cheese will ensure a better melt and flavor.

Variation of This Heart Shaped Valentine’s Pizza Recipe

Get creative with this Valentine’s Day pizza recipe! Here are a few variations to try:

• Vegetarian Delight: Add your favorite veggies, such as bell peppers, onions, mushrooms, and olives, for a colorful and flavorful pizza.
• Spicy Kick: Add a pinch of red pepper flakes or a drizzle of hot sauce to the tomato sauce for a spicy kick.
• Gourmet Cheese: Use a blend of different cheeses, such as provolone, parmesan, and asiago, for a richer, more complex flavor.

Frequently Asked Questions

Conclusion

This Heart Shaped Valentine’s Pizza is the perfect way to express your love and create a memorable Valentine’s Day celebration. Easy to make, customizable to your tastes, and full of love, this pizza is sure to be a hit with your sweetheart. So, grab your ingredients, put on some music, and get ready to bake up a delicious expression of affection in the form of a Heart Shaped Valentine’s Pizza! Don't hesitate to leave a comment below if you have any questions or tried the recipe.

Heart-Shaped Valentine’s Pizza: The Easiest Romantic Recipe

Show your love with this adorable Heart Shaped Valentine’s Pizza! Easy to make and perfect for sharing, this homemade pizza is a delicious way to celebrate Valentine’s Day.

Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 1 hour 35 minutes
Yield: 6 servings
Category: Main Course
Cuisine: Italian

Nutrition:

Calories: 350
Protein: 12g
Carbs: 40g
Fat: 15g

Ingredients

• 1 cup warm water (105-115°F)
• 2 ¼ teaspoons active dry yeast (1 packet)
• 1 teaspoon sugar
• 2 ½ cups all purpose flour, plus more for dusting
• 1 teaspoon salt
• 2 tablespoons olive oil, plus more for greasing
• 1 (15 ounce) can crushed tomatoes
• 1 teaspoon dried oregano
• ½ teaspoon dried basil
• ¼ teaspoon garlic powder
• Salt and pepper to taste
• 8 ounces mozzarella cheese, shredded
• Pepperoni slices (or other desired toppings)
• Fresh basil leaves, for garnish (optional)

Instructions

1. In a large bowl, dissolve yeast and sugar in warm water. Let stand for 5 minutes, or until foamy.
2. Add flour, salt, and olive oil to the yeast mixture. Mix until a shaggy dough forms.
3. Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, or until smooth and elastic.
4. Place the dough in a greased bowl, turning to coat. Cover with plastic wrap and let rise in a warm place for 1 hour, or until doubled in size.
5. In a small saucepan, combine crushed tomatoes, oregano, basil, garlic powder, salt, and pepper. Bring to a simmer over medium heat, then reduce heat and simmer for 15 minutes, stirring occasionally.
6. Preheat oven to 450°F (232°C). Punch down the risen dough and roll it out into a large circle. Then, using a sharp knife or pizza cutter, carefully cut out a large heart shape.
7. Transfer the heart shaped dough to a baking sheet. Spread the tomato sauce evenly over the dough, leaving a small border for the crust. Sprinkle with mozzarella cheese and arrange pepperoni slices (or other desired toppings) in a decorative pattern.
8. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Notes

• For a Vegetarian Delight: add any of your favorite veggies for a color and flavorful pizza.