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Grilled Chicken Caesar Sandwich: The ULTIMATE Easy Recipe


  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

A delicious and easy recipe for a grilled chicken caesar sandwich. Made with juicy grilled chicken, crisp romaine lettuce, and a creamy homemade caesar dressing.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts (about 6 ounces each)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup mayonnaise
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1/4 teaspoon Worcestershire sauce
  • Salt and pepper to taste
  • 4 sub rolls or hoagie rolls
  • 4 cups chopped romaine lettuce
  • 1/2 cup croutons
  • Extra Parmesan cheese for garnish (optional)

Instructions

  1. 1. Prepare the Chicken: In a small bowl, whisk together olive oil, garlic powder, salt, and pepper. Rub the mixture evenly over chicken breasts.
  2. 2. Grill the Chicken: Preheat grill to medium heat. Grill chicken for about 6-8 minutes per side, or until an internal temperature of 165°F (74°C) is reached. Let chicken rest for 5 minutes, then slice thinly.
  3. 3. Make the Caesar Dressing: In a medium bowl, whisk together mayonnaise, Parmesan cheese, lemon juice, Dijon mustard, minced garlic, and Worcestershire sauce. Season with salt and pepper.
  4. 4. Assemble the Sandwiches: Cut subs and spread caesar dressing on the insides of each role.
  5. 5. Add Fillings: Layer romaine lettuce down first, then topped with sliced grilled chicken and croutons.
  6. 6. Serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Lunch
  • Cuisine: American

Nutrition

  • Calories: 450
  • Sugar: 5g
  • Sodium: 700mg
  • Fat: 25g
  • Saturated Fat: 6g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: grilled chicken sandwich, caesar sandwich, chicken caesar sub