What goes well with blackberry chicken salad?

Blackberry chicken salad pairs well with a variety of sides, such as fresh croissants, mixed greens salad, or even as a filling for lettuce wraps. The sweet and savory flavors make it versatile for different accompaniments.

Can I make blackberry chicken salad ahead of time?

Yes, you can prepare blackberry chicken salad in advance. It's best to store the salad in an airtight container in the refrigerator for up to 2 days. However, add the dressing just before serving to prevent the ingredients from becoming soggy.

What is the best way to store blackberry chicken salad?

Store blackberry chicken salad in an airtight container in the refrigerator to maintain its freshness and prevent spoilage. Ensure the salad is properly sealed to avoid any moisture absorption from the surrounding air.

Is blackberry chicken salad healthy for you?

Blackberry chicken salad can be a healthy option, depending on the ingredients used. Using lean chicken, Greek yogurt, and fresh blackberries provide protein, healthy fats, and antioxidants. Be mindful of the amount of added sugar and mayonnaise in the dressing.

Blackberry Chicken Salad: 7 Delicious & Easy Recipes Guaranteed!

Name: Blackberry Chicken Salad: The BEST Easy Low Carb Recipe!
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded or cubed; 1 cup fresh blackberries; 1/2 cup mayonnaise; 1/4 cup plain Greek yogurt; 1/4 cup chopped celery; 1/4 cup chopped red onion; 2 tablespoons lemon juice; 1 tablespoon honey; 1 teaspoon Dijon mustard; Salt and pepper to taste; Optional: 1/4 cup chopped pecans or almonds, for added crunch

Description

A refreshing and easy to make chicken salad with juicy blackberries, creamy dressing, and crunchy celery and red onion. Perfect for a light lunch or dinner.

Ingredients

Scale

2 cups cooked chicken, shredded or cubed
1 cup fresh blackberries
1/2 cup mayonnaise
1/4 cup plain Greek yogurt
1/4 cup chopped celery
1/4 cup chopped red onion
2 tablespoons lemon juice
1 tablespoon honey
1 teaspoon Dijon mustard
Salt and pepper to taste
Optional: 1/4 cup chopped pecans or almonds, for added crunch

Instructions

In a medium bowl, combine the mayonnaise, Greek yogurt, lemon juice, honey, and Dijon mustard. Whisk until smooth and creamy.
Add the shredded or cubed chicken, blackberries, celery, and red onion to the bowl with the dressing.
Gently toss all ingredients together until well coated. Reserve a few blackberries for garnish.
Season with salt and pepper to taste. Adjust the amount of honey or lemon juice according to your preference.
If desired, stir in chopped pecans or almonds for added crunch and texture.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled on lettuce cups, croissants, or as a filling for sandwiches.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Salad
Cuisine: American

Nutrition

Calories: 350
Sugar: 15g
Sodium: 200mg
Fat: 25g
Saturated Fat: 5g
Carbohydrates: 18g
Fiber: 3g
Protein: 20g
Cholesterol: 80mg

Keywords: blackberry, chicken salad, easy, lunch, summer, low carb