Cheesy Broccoli Bites: The Easiest Kid-Approved Recipe

Cheesy broccoli bites are the perfect little bundles of joy, aren’t they? They bring back memories of childhood dinners, sneaking extra bites when Mom wasn’t looking. I fondly remember the excitement of biting into that crispy exterior and savoring the cheesy, broccoli filled center. These cheesy broccoli bites are not just a snack; they are a heartwarming experience.

cheesy broccoli bites - Detail or variation
Close-up detail

Why You Will Love This cheesy broccoli bites Recipe

This cheesy broccoli bites recipe is pure comfort food, elevated. It’s quick enough for a weeknight meal, but also fancy enough to serve as an appetizer at your next gathering. The cheesy flavor perfectly complements the earthy broccoli, creating a delicious combination that even picky eaters will adore. Every bite bursts with creamy, cheesy goodness and a hint of fresh broccoli – it’s simply irresistible! And if you are looking to wow your guests further, consider serving these alongside some Quick Shrimp Party Bites.

Making this recipe is much easier than you might think! The simple steps and straightforward ingredients mean that anyone can whip up a batch of these flavorful bites. Your kitchen will be filled with the inviting aroma of melting cheese and fresh broccoli, making it the perfect afternoon baking activity with your kids.

Ingredients Needed for This cheesy broccoli bites Recipe

Here’s a breakdown of what you’ll need to create these irresistible cheesy broccoli bites:

  • Broccoli:
* 1 large head of broccoli, cut into florets
  • Cheese:
* 1 cup shredded cheddar cheese * ½ cup shredded mozzarella cheese * ¼ cup grated Parmesan cheese
  • Binder:
* 2 large eggs, lightly beaten * ½ cup breadcrumbs (panko or regular) * 2 tablespoons all purpose flour
  • Flavor Enhancers:
* 1 clove garlic, minced * ½ teaspoon salt * ¼ teaspoon black pepper * Pinch of red pepper flakes (optional)
cheesy broccoli bites - Process or ingredients
Preparation process

How to Make This cheesy broccoli bites Recipe

Ready to get started? Follow these easy steps to create the best cheesy broccoli bites you’ve ever tasted!

  1. 1. Preheat and Prep: Preheat your oven to 375°F (190°C). Lightly grease a baking sheet or line it with parchment paper.
  1. 2. Steam the Broccoli: Steam the broccoli florets until they are tender-crisp, about 5-7 minutes. You want them cooked through but still slightly firm.
  1. 3. Chop the Broccoli: Once the broccoli is cool enough to handle, coarsely chop it into small pieces. This will help create a nice, even texture in your bites.
  1. 4. Combine Ingredients: In a large bowl, combine the chopped broccoli, cheddar cheese, mozzarella cheese, Parmesan cheese, minced garlic, salt, pepper, and red pepper flakes (if using).
  1. 5. Add Binder: Add the beaten eggs, breadcrumbs, and flour to the bowl. Mix everything together until well combined. The mixture should be slightly sticky but not overly wet. Are you running short on broccoli? Consider a Cheesy Spinach Puff Pastry as an awesome alternative.
  1. 6. Form the Bites: Use a tablespoon or small cookie scoop to form the mixture into small balls or bite-sized shapes. Place them on the prepared baking sheet.
  1. 7. Bake: Bake for 15-20 minutes, or until the cheesy broccoli bites are golden brown and slightly crispy on the edges.
  1. 8. Cool and Serve: Remove the cheesy broccoli bites from the oven and let them cool slightly on the baking sheet before serving.
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How to Serve This cheesy broccoli bites Recipe

These cheesy broccoli bites are incredibly versatile! Serve them as a snack, appetizer, or even as a side dish with your favorite meals. They’re perfect for parties, potlucks, or just a cozy night in.

  • Dipping Sauces: Pair your cheesy broccoli bites with a variety of dipping sauces. Ranch dressing, marinara sauce, sriracha mayo, or even a simple honey mustard are all great options.
  • As a Side: Serve them alongside grilled chicken, fish, or steak for a complete and satisfying meal.
  • Plating Ideas: Arrange the bites on a platter with a small bowl of dipping sauce in the center. Garnish with fresh parsley or a sprinkle of paprika for a pop of color. Why not add some Keto Cucumber Snack Bites in the spread?

How to Store This cheesy broccoli bites Recipe

Proper storage will keep your cheesy broccoli bites fresh and delicious for longer:

  • Refrigeration: Store leftover cheesy broccoli bites in an airtight container in the refrigerator for up to 3-4 days.
  • Freezing: For longer storage, you can freeze the bites. Place them in a single layer on a baking sheet and freeze for about 1-2 hours, or until solid. Then, transfer them to a freezer-safe bag or container and store for up to 2-3 months.
  • Reheating: To reheat refrigerated bites, bake them in a preheated oven at 350°F (175°C) for 5-10 minutes, or until heated through. You can also microwave them for a quicker option, but they may not be as crispy. For frozen bites, bake them directly from frozen for about 15-20 minutes.

Tips to Make This cheesy broccoli bites Recipe

Here are some helpful tips to ensure your cheesy broccoli bites turn out perfectly every time:

  • Don’t Overcook the Broccoli: Overcooked broccoli will become mushy and won’t hold its shape in the bites. Aim for a tender-crisp texture.
  • Use the Right Cheese: A combination of cheddar, mozzarella, and Parmesan cheese provides the best flavor and texture. Feel free to experiment with other cheeses, but these three are a classic for a reason.
  • Drain the Broccoli Well: After steaming, make sure to drain the broccoli very well. Excess moisture can make the bites soggy. You can even squeeze out some of the moisture with a clean kitchen towel.
  • Don’t overcrowd the baking sheet: Giving the cheesy broccoli balls space will allow them to crisp up nicely.

Helpful Notes for This cheesy broccoli bites Recipe

A few extra details to keep in mind:

  • Broccoli Details: Fresh broccoli is best for this recipe, but you can use frozen broccoli florets in a pinch. Just make sure to thaw them completely and squeeze out any excess moisture.
  • Cheese Details: You can use pre-shredded cheese for convenience, but freshly grated cheese will melt more smoothly and have a better flavor.
  • Equipment Recommendations: A good quality steamer or a microwave safe bowl with plastic wrap for steaming is helpful. A tablespoon or small cookie scoop ensures uniform sized bites.

Variation of This cheesy broccoli bites Recipe

Want to mix things up? Here are a few variations to try:

  • Spicy cheesy broccoli bites: Add a pinch of cayenne pepper or a dash of hot sauce to the mixture for a spicy kick.
  • cheesy broccoli bites with Bacon: Crumble cooked bacon into the mixture for a smoky, savory flavor.
  • cheesy broccoli bites with Cauliflower: Substitute half of the broccoli with cauliflower for a different twist.

How do you keep cheesy broccoli bites from getting soggy?

Ensure the broccoli is properly drained after steaming and before mixing. Also, bake instead of fry to avoid excess oil.

Can cheesy broccoli bites be made ahead of time?

Yes, you can prepare the cheesy broccoli bites mixture ahead of time and store it in the refrigerator for up to 24 hours. Bake them just before serving for the best results.

What kind of cheese works best in cheesy broccoli bites?

Cheddar cheese is a classic choice for cheesy broccoli bites, but you can also experiment with other cheeses like mozzarella, Parmesan, or a blend for added flavor.

Are cheesy broccoli bites a healthy snack?

Cheesy broccoli bites can be a healthy snack option, especially when baked instead of fried. They provide vitamins and fiber from the broccoli, and calcium and protein from the cheese.

Can I freeze cheesy broccoli bites?

Yes, cheesy broccoli bites freeze well. Bake them first, then let them cool completely before freezing in an airtight container. Reheat in the oven or air fryer for best results.

Conclusion

These cheesy broccoli bites are a guaranteed crowd pleaser, combining the goodness of broccoli with the irresistible allure of cheese. Whether you’re looking for a quick snack, a party appetizer, or a fun way to get your kids to eat their vegetables, this recipe is a winner. Take a moment to make some cheesy broccoli bites today. We’d love to hear how they turn out! Feel free to share your results and questions in the comments below.

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Cheesy Broccoli Bites: The Easiest Kid-Approved Recipe


  • Total Time: 35 minutes
  • Yield: 24 bites 1x

Description

These cheesy broccoli bites are a delicious and easy-to-make snack, appetizer, or side dish that combines the goodness of broccoli with the irresistible flavor of cheese. Perfect for parties, potlucks, or a cozy night in.


Ingredients

Scale
  • 1 large head of broccoli, cut into florets
  • 1 cup shredded cheddar cheese
  • ½ cup shredded mozzarella cheese
  • ¼ cup grated Parmesan cheese
  • 2 large eggs, lightly beaten
  • ½ cup breadcrumbs (panko or regular)
  • 2 tablespoons all purpose flour
  • 1 clove garlic, minced
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • Pinch of red pepper flakes (optional)

Instructions

  1. 1. Preheat oven to 375°F (190°C). Grease a baking sheet.
  2. 2. Steam broccoli florets until tender-crisp, about 5-7 minutes.
  3. 3. Chop the broccoli into small pieces.
  4. 4. In a bowl, combine broccoli, cheddar, mozzarella, Parmesan, garlic, salt, pepper, and red pepper flakes (if using).
  5. 5. Add eggs, breadcrumbs, and flour; mix until combined.
  6. 6. Form mixture into small balls or bite-sized shapes. Place on baking sheet.
  7. 7. Bake for 15-20 minutes, or until golden brown.
  8. 8. Cool slightly and serve with your favorite dipping sauce.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Cuisine: American

Nutrition

  • Calories: 120
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 40mg

Keywords: cheesy broccoli bites, broccoli cheese balls, appetizer, snack

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